✨ Wednesday Night Prix Fixe is calling… ✨ Join us tonight for a three-course lineup crafted for comfort, flavor, and just the right touch of holiday indulgence — with limited quantities available. First Course: Strawberry Panzanella, Burrata, Tomato Oil, Fresh Herbs, White Balsamic Reduction Pairing – Riondo Prosecco Rosé Second Course: Roasted Herb Brisket with Blackberry Shrub Gastrique & Green Chile Beemster Potato Purée Pairing – Sin Zin Zinfandel 2018 Third Course: Chef Brianna’s French Silk Pie with Oreo Crust & Chocolate Curls Pairing – “Not So Americano” — Mr. Black Coffee Liqueur, Frangelico & Orange Secure your spot — and your plate — before they’re gone. 🍽️💕